Try it with your favorite steak or chicken recipe Martha Stewart Living Television, April 2001, Martha Stewart Living Television, Episode 8311Dec 10, 2021 Prime rib isn't the kind of dish you'd whip up any old night of the week Since it's something that's made for celebratory occasions, it should Tuck one dill sprig into each jar, and sprinkle in 1/4 teaspoon of red pepper flakesPack the asparagus spears, tips up, in the hot jars leaving 1/2 of space from the rim Suffice it to say olive oil is a better option than cooking spray, fresh minced garlic preferable to garlic salt, and the Parmesan tossed with the asparagus before roasting rather than sprinkling it on afterward much tastierBoiled asparagus is a simple, delicious side dish that goes with just about any main, especially during the springThe concept was good, but I do have some criticism of this recipe Pour hot pickling liquid into the jars, filling to within 1/4 inch of the rim