Add lemon juice; heat through Melt 1 Tbsp butter in a 12-inch non-stick skillet over medium-high heat With only a handful of ingredients, any seafood lover will be drooling over this rich, lemony garlic butter shrimp If youre in a hurry, this is the perfect recipe to make when you want to use up leftover riceIts so quick and easy to make and all you need is a side of rice, and even some vegetables like green beans to make it a complete mealThis sheet pan Lemon Garlic Butter Shrimp and Asparagus is the easiest, most satisfying meal that tastes totally gourmetDirections Add spinach and stir and cook until it Serve with rice and if desired, sprinkle with parsley In a large skillet, saute the shrimp and garlic in butter until shrimp turn pink, 5 minutes Spread coated bread cubes onto a Mix butter, Parmesan cheese, oregano, thyme, garlic powder, and salt together in a large, flat-bottomed bowl; add bread cubes and turn with a spatula to coatDec 17, 2016 By cooking the shrimp in a skillet on the stovetop, you can actually use that same skillet for the garlic parmesan cream sauce! Laura September 8, 2017 @ 7:25 PM ReplySep 26, 2021 Garlic Butter Shrimp Transfer shrimp Serve the (customizable heat) spicy garlic shrimp plain or turn it into lemon garlic butter shrimp pasta!Dec 27, 2018 How to Make Creamy Parmesan Spinach Shrimp Saute garlic in butter then pour in chicken broth Cook shrimp through in skillet with butter Stock up on frozen shrimp and you can make this luxurious tasting meal at moments notice Sprinkle shrimp with basil, season lightly with salt and pepper and toss